We have developed a healthier cake menu using 100% whole wheat flour without sugar, butter, milk, and eggs, but with the sweetness of bananas and dates, in addition to giving sweetness full of dietary fiber. Use rice bran oil as a source of unsaturated fat and flaxseed, protein, dietary fiber, and omega three to increase the softness of the cake texture and cut the bitterness with dark chocolate chips. And topped with walnuts, nuts are high in vitamins and minerals with the taste and smell of bananas. It Makes anyone who has tasted it impressed.
Key ingredients:
– Unrefined wheat flour, bananas, flaxseeds, walnuts, dates, rice bran oil.