Vermicelli Pad Thai

We developed national dishes such as Pad Thai into a plant-based dish using unrefined vermicelli, stir-fried with homemade tamarind sauce without oil. Make it a low-fat Pad Thai, a popular signature menu that many people must order repeatedly.

Key ingredients:

– Unrefined vermicelli, Red Onion, Chives leaves, Radish, Tamarind, Dates, and Water Pennywort Leaves.