Lean bread, which we developed using whole wheat flour from Japan. More extended fermentation methods and new techniques resulted in softer 100% whole wheat bread. But do not add oil, butter, milk, eggs, and sugar as before. Sprinkle the bread with whole-grain oats. It’s 100% real whole wheat bread that is soft and clean that you need to taste it.
Key ingredients:
– Unrefined wheat flour, flax seeds, dates.