Spinach is a leafy green vegetable that is high in insoluble fiber, which is a fiber that helps support the digestive system. It is also rich in carotenoids, vitamin C, vitamin K, folic acid, iron, calcium, and antioxidants from potatoes. We developed a soup without cow’s milk or butter, so it’s a low-calorie and low-fat menu. It is another menu that can help maintain overall health.
Key ingredients:
– Potatoes, Spinach